Sushi Noz Menu (Update 2025)

At Sushi Noz, located in the heart of the Upper East Side, the culinary experience transcends mere dining. This Japanese seafood haven specializes in omakase, showcasing freshly prepared dishes that highlight the seasons’ best offerings. The carefully curated menu features delightful options such as the Tuna Don and Salmon Don, each resting on a bed of expertly seasoned rice for $45. For a shared delight, try the Bara-chirashi, a premium selection of seasonal sashimi for two at $115.

Patrons rave about the detailed execution and the harmonious blend of flavors, with Chef Noz meticulously crafting each bite. From the attentive service, embodied by staff in traditional kimonos, to the intimate, warm ambiance, every aspect of the dining experience is a celebration of Japanese culinary artistry. Be it a special occasion or a simple evening, Sushi Noz promises an unforgettable gastronomic journey.

Chirashi

Tuna and Salmon Don

Lean bluefin tuna and salmon sashimi resting on a bed of seasoned rice.

$55.00

Bara-chirashi

A selection of seasonal sashimi resting on a bed of seasoned rice. Serves 2.

$115.00

Tuna Don

Lean bluefin tuna sashimi resting on a bed of seasoned rice.

$45.00

Salmon Don

Line-caught salmon sashimi resting on a bed of seasoned rice.

$45.00

Squid Karaage

Fried squid dusted in seasoned flour in the Japanese style.

$22.00

Fried

Soft Beverages

Acqua Panna Still Water 750ml

$7.00

Acqua Panna Still Water

$7.00

Tedorigawa Silver Mountain Yamahai Junmai

$80.00

Gruner Veltliner, Franz Hirtzberger Rotes Tor

$115.00

Old Vines Chignin, Denis et Didier Bertholier

$85.00

Izumo Fuji Junmai

$60.00

Ribiera Sacra, Silice Viticultores Tinto Galicia

$70.00

Champagne, Krug, Grande Cuve 167me

$255.00

Ros, Arnot-Roberts

$65.00

Champagne, Piper Heidseck Rare 2002

$285.00

Wine and Sake